Kick off fall with Sisterhood's Fall Brunch! This year, we are thrilled to welcome chef Lauren Katz, where she will demonstrate how to create and shape an “Apples and Honey” themed babka. It sounds complicated, but one of Lauren’s specialties is making impressive-looking baked goods accessible for the average home baker. You will feel empowered to make babka from scratch at home, the easy way. Lauren will also talk about her experiences baking on television, in competitions and connecting to Judaism through food.

Please bring food donations to the brunch for OT’s first Power Pack collection of the year: 
Mac & Cheese cups,
Tuna/Chicken Salad kits with crackers,
Pasta cups,
Chef Boyardee microwave cups, etc.,
100% Fruit juice boxes or Capri Sun juice pouches,
Shelf stable milk
Please no glass containers

Lauren Katz, winner of ABC's The Great Holiday Baking Show, is a well known competitive cook/baker and a Washington, DC area native. Some of her biggest cooking accomplishments include winning the 2017 Sutter Home's Build a Better Burger competition, Bronze award-Grilled Cheese Showdown, 3 time Pillsbury Bake Off Finalist and category winner in 2019, 2nd place-Gilroy Garlic Festival Cookoff, Mionetto Cocktail Challenge Winner, plus over 30 additional recipe contest wins over the past five years. She has appeared on The Kitchen, Good Morning America, Great Day Washington, ABC’s Great Holiday Baking Show, Pickler and Ben and speaks yearly at the DC Metro Cooking Show. Her recipes have been featured in Food Network Magazine, Woman's Day, Cooking Light, Louisiana Cooking and Taste of Home magazines. Lauren received her BFA in Painting and Printmaking from Virginia Commonwealth University, and loves to use her artistic skills and creativity in her cooking and baking.

$12 Sisterhood Members, $15 Non-Members

Register by Monday, September 11